Autumn Tonic

Brockmanns Autumn Tonic

2 oz. Brockmans gin
¾ oz. Spiced pear liqueur
¼ oz. Lemon juice
1 oz. Five-spice simple syrup
Fever Tree tonic

Pour the first four ingredients into a Collins glass and top with the tonic water. Add ice and stir a few times. Garnish with star anise and pear slice.

The mixologists at Brockmans created this recipe.